Baked Pasta with Peas

A simple recipe for baked pasta with a delicious tomato sauce, peas, and mozzarella.

servings
4
Prep time
30 minutes
Cook time
25 minutes

Ingredients

  • 1 el Basil
  • 1 Bell pepper
  • 3 garlic cloves
  • 400 g Mozzarella
  • 1 onion
  • 1 tl Oregano
  • 250 g Pasta
  • 200 g peas
  • 400 g pureed tomatoes
  • 1 Pinch Salt

Instructions

  1. Step 1

    Boil pasta

  2. Step 2

    Prepare onion and garlic

  3. Step 3

    Sauté onions and add garlic

  4. Step 4

    Prepare tomato sauce

  5. Step 5

    Add vegetables and let simmer

  6. Step 6

    Mix pasta and sauce

  7. Step 7

    Put everything in a baking dish

  8. Step 8

    Distribute mozzarella on top

  9. Step 9

    Baking in the oven